Catering Services

Please Select itmes from below drop downs

1	Mattar Paneer	Pieces of Paneer (Indian cheese) and Peas cooked with Tomato, Onion, Ginger, Garlic and Spices
2	Shahi Paneer	Truely Royal Dish - Paneer cooked in rich Cream and Cashew with tomato, Onion, Ginger, Garlic, Bombay treat' special spices
3	Palak Paneer	Pieces of Paneer (Indian cheese) and Spinach cooked with Tomato, Onion, Ginger, Garlic, Spices specially prepared for Palak Panner.
4	Kadhai Paneer
5	Matar ka Nimona
6	Dum Aloo	Slow cooked potatoes made of spicy onion, tomatoes, cashews & yogurt gravy.
7	Pindi Chole	A classic punjabi delicacy curry recipe made with soaked chickpeas and blend of spices.
8	Bharva Baigan
9	Kadhi Pakora	A yoghurt based curry prepared with chickpea flour, and topped fritters called pakoras.
10	Rajma	A popular north indian or punjabi curry recipe made with kidney beans and indian spices.
11	Mirch ka Salan	A popular chilli and peanut based curry recipe which is typically served as a side dish to hyderabadi biryani recipe.
12	Bhindi ka Salan	This is popular gravy of hyderabadi cuisine made using okra, spices and tamarind pulp.
13	Mix veg	Creamy, mildly sweet and spiced mix veg sabji made in North Indian style.
14	Veg kohlapuri	Vegetable kolhapuri is a dish from the city of Kolhapur in Maharashtra, India consisting of mixed vegetables in a thick, spiced gravy.
15	Navratan Korma	Is a rich aromatic vegetable curry made with nine ingredients.
16	Kadi Pakora
17	Kala Chana
18	Rajma
19	Fry Aloo
20	Bhuna Aloo
21	Allo Baigan
22	Allo Gobi
23	Allo Mattar